Cassava, (Manihot esculenta), also called manioc, mandioca, or yuca, tuberous is an edible plant of the spurge family (Euphorbiaceae) from the American tropics. It is cultivated throughout the tropical world for its tuberous roots, from which cassava flour, breads, tapioca, a laundry starch, and an alcoholic beverage is derived. Cassava probably was first cultivated by the Maya in Yucatán.
Retail | Bulk | |
---|---|---|
Cassava Powder (Tapioca) | N/A | Box (4x5kg bags) |
Storage: Store in a cool, dry place away from direct sunlight
Ingredients: 100% Sri Lankan Cassava
Origin: SRI LANKA